<?xml version="1.0" encoding="UTF-8" ?>
<modsCollection xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xmlns:slims="http://slims.web.id" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd">
 <slims:resultInfo>
  <slims:modsResultNum>13</slims:modsResultNum>
  <slims:modsResultPage>1</slims:modsResultPage>
  <slims:modsResultShowed>10</slims:modsResultShowed>
 </slims:resultInfo>
 <mods version="3.3" ID="2918">
  <titleInfo>
   <title>Laporan akhir Penelitian Prioritas Nasional Masterplan Percepatan  dan perluasan Pembangunan Ekonomi Indonesia (PENPRINAS MP3EI 2011-2025):</title>
   <subTitle>Pengembangan Kawasan Minapolitan Berbasis Perikanan Tunadi Kabupaten Flores Timur Propinsi Nusa Tengara Timur</subTitle>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>KIUK, Johanis W.</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>TISERA, Wilson L</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>NINGSIH, Ovie</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>PESULIMA, Welma</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn"></identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Kupang</placeTerm>
    <publisher>Universitas Kristen Artha Wacana Kupang</publisher>
    <dateIssued>2013</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="2915">
  <titleInfo>
   <title>Laporan Akhir Penelitian dosen Pemula; Analisis Kualitas ikan Layang Kering yang diolah dengan perpaduan garam dan gula sabu</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>NINGSIH, Ovie</namePart>
   <role>
    <roleTerm type="text">Primary Author</roleTerm>
   </role>
  </name>
  <name type="personal" authority="">
   <namePart>MEKO, Ayub U.I.</namePart>
   <role>
    <roleTerm type="text">Additional Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn"></identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Kupang</placeTerm>
    <publisher>Universitas Kristen Artha Wacana Kupang</publisher>
    <dateIssued>2013</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="2892">
  <titleInfo>
   <title>Analisa Penggunaan Jenis Bahan Bakar yang Berbeda Terhadap Karakteristik Ikan Tuna Asap( Se'i Tuna)yang diproses dengan metode Pengasapan Panas</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>NINGSIH, Ovie</namePart>
   <role>
    <roleTerm type="text">Primary Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn"></identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Kupang</placeTerm>
    <publisher>Fakultas Perikanan UKAW</publisher>
    <dateIssued>2010</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="2852">
  <titleInfo>
   <title>Laporan Penelitian internal dosen UKAW; analisis mutu Se'i Tuna dengan teknik pengemasan yang berbeda</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>NINGSIH, Ovie</namePart>
   <role>
    <roleTerm type="text">Primary Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn"></identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Kupang</placeTerm>
    <publisher>Fakultas Perikanan UKAW</publisher>
    <dateIssued>2012</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="2278">
  <titleInfo>
   <title>Silase Ikan Sebagai Alternatif pemanfaatan Limbah Indastri Perikanan</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>NINGSIH, Ovie</namePart>
   <role>
    <roleTerm type="text">Primary Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn"></identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Kupang</placeTerm>
    <publisher>Bappeda Prop.NTT dan Fakultas Perikanan UKAW</publisher>
    <dateIssued>2004</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="2277">
  <titleInfo>
   <title>Studi Penanganan di PT. Trijaya Sukses</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>NINGSIH, Ovie</namePart>
   <role>
    <roleTerm type="text">Primary Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn"></identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Kupang</placeTerm>
    <publisher>Fakultas Perikanan UKAW</publisher>
    <dateIssued>2003</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="2276">
  <titleInfo>
   <title>Transportasi Ikan Hidup dengan Minyak Cengkeh</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>NINGSIH, Ovie</namePart>
   <role>
    <roleTerm type="text">Primary Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn"></identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Kupang</placeTerm>
    <publisher>Bappeda Prop.NTT dan Fakultas Perikanan UKAW</publisher>
    <dateIssued>2004</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="2275">
  <titleInfo>
   <title>Analisa Nilai proksimat Silaseh Limbah Pengalengan Ikan</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>NINGSIH, Ovie</namePart>
   <role>
    <roleTerm type="text">Primary Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn"></identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Kupang</placeTerm>
    <publisher>Bappeda Prop.NTT dan Fakultas Perikanan UKAW</publisher>
    <dateIssued>2003</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="2274">
  <titleInfo>
   <title>Sekam padi, Hydrilla, serbuk gergaji sebagai media pada pemingsanan ikan mas (Cyprimus Carpio L)</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>NINGSIH, Ovie</namePart>
   <role>
    <roleTerm type="text">Primary Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn"></identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Kupang</placeTerm>
    <publisher>Fakultas Perikanan UKAW</publisher>
    <dateIssued>2004</dateIssued>
   </place>
  </originInfo>
 </mods>
 <mods version="3.3" ID="2235">
  <titleInfo>
   <title>Petunjuk Praktis penanganan Tuna Segar Mutu Sashimi</title>
  </titleInfo>
  <name type="personal" authority="">
   <namePart>NINGSIH, Ovie</namePart>
   <role>
    <roleTerm type="text">Primary Author</roleTerm>
   </role>
  </name>
  <typeOfResource collection="yes">mixed material</typeOfResource>
  <identifier type="isbn"></identifier>
  <originInfo>
   <place>
    <placeTerm type="text">Kupang</placeTerm>
    <publisher>Fakultas Perikanan UKAW</publisher>
    <dateIssued>2002</dateIssued>
   </place>
  </originInfo>
 </mods>
</modsCollection>
